Best Bakeries in Division-Clinton, Portland, OR: Local Gems for Pastry Lovers

Discover the Sweet Heart of Division-Clinton, Portland, OR

Nestled in Southeast Portland, the Division-Clinton neighborhood is a treasure trove for anyone with a sweet tooth or a love for artisanal baked goods. Known for its vibrant food scene, this area blends the charm of traditional baking with innovative twists like gluten-free masterpieces. Whether you’re a local or just passing through, exploring the best bakeries in Division-Clinton, Portland, OR, is a must. From rustic-chic vibes to groundbreaking treats, the local flavor here reflects Portland’s diverse culinary culture—a perfect mix of creativity and comfort. Let’s dive into three standout spots that make this neighborhood a haven for pastry lovers!

Little T American Baker ⭐ 4.5 / 5

Step into Little T American Baker and you’re greeted by the irresistible aroma of freshly baked bread and seasonal pastries. This trendy bakery on SE Division Street is a local favorite for good reason, boasting house-baked double-long baguettes and gourmet sandwiches that are nothing short of a culinary hug. Their Jacobsen Sea Salt-dusted brownies are a must-try, offering a perfect balance of sweet and savory, while their seasonal offerings keep the menu exciting year-round. The rustic-chic atmosphere adds to the charm, making it an ideal spot to linger with a coffee. Local tip: Pair a mozzarella and tomato sandwich on a house-baked baguette with a sea salt brownie for the ultimate lunch experience.

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New Cascadia Traditional ⭐ 4.5 / 5

For those seeking gluten-free delights without sacrificing taste, New Cascadia Traditional is a game-changer on SE Division Street. This dedicated gluten-free bakery has mastered the art of crafting baked goods that rival their gluten-filled counterparts, from chewy bagels to maple bar donuts that will leave you speechless. Their massive selection of artisanal breads and take-and-bake cinnamon rolls showcases their commitment to quality and inclusivity. It’s no surprise this spot is revered in Portland’s food scene for making everyone feel welcome at the table. Local tip: Try their take-and-bake cinnamon rolls for a gooey, homemade treat that’s perfect for a cozy morning.

Everything they make is so close to its gluten-filled counterpart as to be near-identical.
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St. Honoré Bakery SE Division ⭐ 4.5 / 5

Bringing a touch of French flair to Portland, St. Honoré Bakery SE Division is a cozy neighborhood gem that contributes to Division Street’s reputation as a culinary hotspot. This local favorite specializes in fresh-baked bread and pastries that transport you straight to a Parisian café. Whether you’re grabbing a croissant for breakfast or a loaf to pair with dinner, the quality and authenticity shine through in every bite. It’s the kind of place where you instantly feel at home, sipping coffee and enjoying the simple pleasures of expertly crafted baked goods.

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Your Next Sweet Adventure Awaits in Division-Clinton

Division-Clinton, Portland, OR, is more than just a neighborhood—it’s a destination for anyone who appreciates the art of baking. Whether you’re indulging in a salty-sweet brownie or discovering gluten-free magic, these bakeries capture the heart of Portland’s food culture. So, plan a day to explore, taste, and fall in love with this vibrant area. I’d love to hear which bakery becomes your favorite—drop a comment below!

Images courtesy of Google Maps and respective businesses.

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